Online Cooking Class: Barbados Street Food Classics

Capture the lively, sun-soaked spirit of Caribbean cuisine in this online cooking class featuring street food favorites!


A voyage through the authentic tastes of Barbados awaits you in this vibrant virtual cooking class with Chef Natasha. You'll be creating an order of cod fish cake fritters with onions and potatoes and a peppercorn aioli to top them. Then, concoct an authentic island drink, Caribbean rum punch made with a perfect blend of dark rum, grenadine and citrus flavors.


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Cod Fish Cake Fritters 

With onions, potatoes, parsley and peppers


Peppercorn Aioli 

With mayonnaise, roasted garlic and lemon


Caribbean Rum Punch 

With dark rum, grenadine, simple syrup and citrus juice


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 2 hours
  • LabelsCouples, Adult, Date Night, Fun, Pescatarian

Ingredients

Canola or refined coconut oil
Onions
All-purpose or gluten-free flour
Russet potatoes
Baking powder
Salt
Pepper
Eggs
Butter
Milk
Fresh parsley
Salted cod fish
Scotch bonnet or habanero peppers
Mayonnaise
Roasted garlic cloves
Lemon
Cracked tri-color pepper seeds or pepper sauce
Orange juice
Pineapple juice
Lime juice
Dark rum
Grenadine
Simple syrup

Kitchen Equipment

Chef’s knife
Cutting board
Nonskid shelf grip or wet kitchen towel
Measuring cups and spoons
Liquid measuring cup
Various sizes of mixing bowls
Fork
Spoons for tastings
Small whisk
Spatula
Medium serving platter
Soup bowl with spoon
Glass for rum punch

Classpop! guest reviews for other experiences with Chef Natasha

Cynthia

09 May 2021

The food was delicious, the other groups were fun, and Natasha was very clear and pleasant. All in all an excellent experience.

Guest reviews for Chef Natasha

Stefan DuBois

26 Dec 2020

Great experience! Natasha was very nice and the food was delicious. Highly recommended!

$ 39 Per device

120-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Natasha
Chef Natasha Verified chef

New chef


Chef Natasha completed her culinary education in New York City, where she was awarded a James Beard Foundation scholarship. From there, she went on to run a boutique catering business. At the height of her career, she competed on "The Taste" on ABC as well as "Cut Throat Kitchen" on the Food Network. A Culinary Ambassador for Barbados, Chef Natasha has made it a priority to stay true to her culture while continuing to perfect her culinary craft.

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