Online Cooking Class: Authentic Italian Chicken Marsala

If you enjoy Italian cuisine, you will love this chance to make it yourself in this online cooking class with Chef Eva. 


In this interactive virtual cooking class, you'll learn how to make two decadent courses inspired by the flavors and ingredients of the country. Start with a traditional chicken scaloppini served in a white wine sauce with sautéed mushrooms. Next, Chef Eva will show you how to prepare Italian-style cookies. These soft, simple sugar cookies are filled with a bit of apricot jam for added richness.


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Chicken Marsala Scaloppini

With sautéed mushrooms


Italian Ovis Mollis Cookies



Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 25 devices
  • Event Duration 60 minutes

Ingredients

Chicken or veal

Marsala wine

Flour

Butter

Olive oil

Salt

Mushrooms

Cloves of garlic

Fresh parsley 

Maizena

Powdered sugar

Egg yolks

Jam, any kind, or Nutella

Kitchen Equipment

1 medium pan

1 large pan
Planetary machine or a mixer and sieve

Plastic wrap

Parchment paper

Biscuit molds

Rolling pin

Baking tray

Outside Reviews for Chef Eva

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Veronica E.

23 Feb 2020

Delectable, high quality, a taste of Italy without having to travel to Europe. Nothing like them, one of a kind.

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Patty Castagnino

23 Feb 2020

What a wonderful afternoon I enjoyed meeting Eva, such a delightful and professional individual. The pastries were not only just delicious but the presentation was amazing, I enjoyed everyone of them. I look forward to other opportunities to visit with her and enjoy her wonderful pastries.

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Dominique Ragosta

23 Feb 2020

The wade array of selections all of which are not only flavorful, but also, beautifully presented. Everything is so delicious and healthy. Dishes and Pastry that leaves you so satisfied without that over indulgent feeling.

$29 $ 19 Per device

60-minute class hosted on Zoom. Tax included.


This class does not have any dates.

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Meet your chef

Chef Eva
Chef Eva Verified chef

New chef


Born in Rome, Chef Eva would spend summers with her Nonna, who loved to cook and bake using fresh ingredients she grew herself. Although Chef Eva graduated from the European University of Rome with a psychology degree, her passion for cooking was still strong, and she graduated from the Italian Pastry Chef Academy. Chef Eva now owns a pastry shop where she blends years of family tradition with modern cooking techniques.

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