Cooking Class: Handmade Pasta With Mushrooms

Boxed pasta has nothing on fresh pasta made from scratch. Learn how to make it yourself in this guided Italian cooking class with Chef Lorna. 

She will show you how to create handmade pappardelle from start to finish, and you'll make your own creamy sauce to accompany the fresh noodles. The finished dish will be served with sautéed mushrooms, garlic and plenty of fresh basil, just like you would enjoy in Italy.

Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


Handmade Pappardelle Pasta 

Creamy Mushroom Sauce 

With garlic and basil

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Classpop! guest reviews for this experience


17 Feb 2020

Fun class, however the portions were very small. Was expecting to leave full but left hungry.

$75 $ 45 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Lorna
Chef Lorna Verified chef

New chef

A foodie through and through, Chef Lorna is always experimenting in the kitchen and on the hunt for new spots showcasing fresh, local fare. She has a treasure trove of culinary expertise, and has donned several professional titles, including executive chef, caterer, and personal chef. Chef Lorna is well versed in a variety of cuisines and cooking styles, and has an aptitude for breaking down complex dishes into easy-to-master steps for home cooks of all calibers. 

Event location: Miami

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