Cooking Class: Handmade Italian Cheese

In this cooking class with Chef Jerrica, you will have the unique opportunity to explore the art of making fresh Italian cheeses from scratch with a tender texture and beautifully milky flavor. 

From whipping up a batch of perfectly creamy fresh mozzarella to homemade burrata with ricotta, herbs, and Parmesan, this fun and interactive culinary experience promises to be one for the books. 

Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


Fresh Mozzarella

With curd, salt and hot water

Homemade Burrata

With ricotta, herbs, fresh mozzarella, cream and Parmesan

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Classpop! guest reviews for other experiences with Chef Jerrica

13 Feb 2020

Wonderful chef! We had a blast, I highly recommend!

13 Feb 2020

Chef Jerrica was great. This was our 1st time to attend a class and my wife and I loved it. She made everyone feel comfortable regardless of their cooking abilities. We will be signing up for more.

$75 $ 39 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Jerrica
Chef Jerrica Verified chef

New chef

Internationally trained Chef Jerrica has more than a decade of professional experience in the culinary industry as well as winning titles from multiple culinary competitions of various ilks. After working her way up from sous chef to executive chef, Chef Jerrica is now the owner of a successful and highly lauded catering company. Chef Jerrica also loves sharing her passion, skills, and knowledge with others via her fun and interactive cooking classes!

Event location: Fort Worth

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