Cooking Class: Make Vegan-Style Sushi

Enjoy a lesson in plant-based sushi in this in-person cooking class with Chef Mary. She'll show you how to create delicious vegan versions of your favorite traditional sushi dishes. 


Start with a cobb salad featuring smoked carrots and spicy tofu with a ginger-sesame dressing. Then, prepare a variety of vegetable-based rolls, including a big vegetable roll flavored with mango salsa, a blend of cool cucumbers and zesty scallions in a marinated spicy tofu roll and a Philadelphia roll with all the vegetables and a spread of vegan cream cheese. For dessert, make a masterful sushi dessert roll with bananas and sweet potatoes, topped with creamy caramel.


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Spicy Tofu and Smoked Carrot Cobb Salad

With seasoned rice, greens, seasonal vegetables and sesame ginger soy dressing


Big Vegetable Roll

With seaweed salad and mango salsa


Marinated Spicy Tofu Roll

With cucumber, scallions and toasted sesame seeds


Philadelphia Roll

With smoked carrots, vegan cream cheese, avocado and cucumber


Sweet Potato and Banana Roll

With panko bread crumbs, vegan cream cheese, soy wrap, vegan caramel and cinnamon sugar

  • Minimum Guests 2
  • Maximum Guests 20
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Sushi Making, Vegetarian, Vegan, Healthy
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Guest reviews for Chef Mary

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Jennifer B.

10 Jan 2023

Chef Mary is a sushi master! Her cooking classes are fun and educational. Highly recommended!

$ 135 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Detroit

Chef’s Place

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Meet your chef

Chef Mary
Chef Mary Verified chef

New chef


Chef Mary has spent more than three decades crafting her stellar culinary career. She’s mastered the art of sushi, first in pop-ups and then in a brick-and-mortar restaurant on the Detroit riverfront. For over a decade, she’s taught aspiring chefs how to prepare their own exceptional cuisine using her smart cooking techniques. With expertise to share and passion to spare, Chef Mary has found her true love helping others find their place in the kitchen.

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