Cooking Class: Mastering Italian Culinary Techniques
Mon, May 6th at 6:00PM
Mon, May 13th at 6:00PM
Mon, May 13th at 6:00PM
Discover the secrets to preparing authentic Italian dishes with Chef David in this interactive cooking class. You'll create quintessential dishes of Italian cuisine, starting with an elegant hors d’oeuvres made of ham, parmesan cheese, and fresh olives.
Then, you'll learn to make two of Italy's most popular dishes: lemon chicken scallopini with capers and a traditional risotto Milanese made of rice, saffron, and tomato. As a side dish, you'll toss together a classic caesar salad made with parmesan, anchovies and homemade dressing. To finish this gourmet journey, you'll create a decadent tiramisu using mascarpone, coffee and amaretto.
MENU
Italian Hors d'Oeuvres
With Parma ham, Parmesan and olives
Lemon Chicken Scallopini
With capers and tomato sauce
Risotto Milanese
With Arborio rice, saffron and tomato
Caesar Salad
With Romaine lettuce, Parmesan, anchovies and homemade dressing
Tiramisu
With mascarpone, coffee and amaretto
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Gourmet, Date Night, Fun, Italian
Outside Reviews for Chef David
Jennifer B.
09 Nov 2022
Chef David is a world renowned French Chef and his culinary creations are amazing! He is a great instructor and empowers his students with confidence to create gourmet delicacies.
Celebrated Chef David has been featured on the Food Network, has owned numerous restaurants and has even hosted his own cooking show. A former restauranteur in Switzerland, Chef David is well-versed in all things culinary and fuels his endeavors with a passion for sharing his insight with others.
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