Cooking Class: Cook a Latin Fusion Feast

The bold flavors of Latin America are on full display in this exciting cooking class. Chef Kelsie blends culinary traditions from Mexico down to the tip of South America to create an unforgettable fusion menu. 


Begin your culinary journey by making a classic guacamole studded with tomatoes, red onion and cilantro with homemade tortilla chips for dipping. Next, learn how to prepare a garlicky Adobo chicken fragrant with fresh herbs, accompanied by a zesty cilantro lime rice pilaf with vegetables. Lastly, prepare and enjoy warm cinnamon apple empanadas made special with a twist of lime.


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Fresh Homemade Guacamole and Chips

With avocados, tomatoes, red onions, cilantro and lime


Adobo Herb Chicken

With fresh garlic, cilantro, green onions and red onions


Garlic Cilantro Lime Rice Pilaf

With cilantro, lime, fresh minced garlic and chopped vegetables


Homemade Apple Empanadas

With cinnamon, pie dough and limes


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 19
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Fusion, Date Night, Latin, Baking

Outside Reviews for Chef Kelsie

Default avatar

shessley terry

02 Nov 2022

Chef Kelsie has prepared food for my husbands tailgate birthday party and my baby shower. Everything was great both times! communication and customer service was spot on. Will definitely book again for future events.

$ 149 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Orlando

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Meet your chef

Chef Kelsie
Chef Kelsie Verified chef

New chef


Florida-based Chef Kelsie is a private chef and proprietor of her own line of all-natural seasonings. Her catering services have been used by elite celebrities, including several players from the Jacksonville Jaguars. In two short years, she’s transformed her love of wholesome food into a full-fledged business. With a wealth of culinary creativity and plenty of passion to offer her clients, Chef Kelsie is just getting started.

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