Cooking Class: Preparing Fresh Flatbread Pizza

In this interactive cooking class, prepare a delicious flatbread pizza for a creative spin in the kitchen. Chef Melrine will help you captivate flavor in every dish for a one-of-a-kind meal. 

Begin by baking a handmade naan flatbread with creamy goat cheese and savory prosciutto. Next, prepare a handmade flatbread pizza with fresh cheeses, vegetables and zesty salami. Wrap asparagus with crispy prosciutto and homey spices for a delicious side. End by preparing a traditional Italian dessert: zabaglione custard with fresh seasonal fruit and whipped cream.


Goat Cheese and Prosciutto Naan Flatbread

With fig jam and crushed pralines

Handmade Flatbread Pizza

With mozzarella, gruyère, onions, mushrooms, ricotta and salami

Crispy Prosciutto-Wrapped Asparagus

With cayenne pepper, brown sugar, grapes and balsamic vinaigrette

Zabaglione Italian Custard

With seasonal fruit and fresh whipped cream

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsPizza Making, Gourmet, Beginner, Date Night, Italian

Outside Reviews for Chef Melrine

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Bridget B.

21 Nov 2022

Chef Melrine is wonderful! She shared a lot of helpful tips and techniques with us and we had a great time. I highly recommend her cooking classes and private chef experiences!

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Melrine
Chef Melrine Verified chef

New chef

Chef Melrine is a kitchen magician and entrepreneur with a catering company, a cookbook and a podcast among her credits. Her skills are the result of lifelong self-learning and an abiding passion for curating and preparing imaginative meals. For her, food is a vehicle for forging connections with others. Whether she’s cooking for clients or instructing aspiring gourmets, Chef Melrine relishes delicious moments in the kitchen.

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