Cooking Class: Cook a Classic Greek Feast
Imagine the feeling of a breeze coming off the Mediterranean sea as you craft a spectacular feat of traditional Greek dishes. Chef Dee will guide you through the culinary techniques and teach the secrets behind the recipes that make these dishes delectable.
You'll begin with a classic Greek salad with crunchy cucumbers and bell peppers, sprinkled with feta cheese and topped with red wine and vinegar. Next, make Psari Plaki, a tender baked cod flavored with onions, tomatoes and garlic and a hint of spice from chili flakes. Make fluffy Greek rice with lemon juice and chicken broth and braised green beans as a side. You'll finish with classic almond cookies with a twist of orange zest.
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Classic Greek Salad
With feta cheese, vinegar, cucumbers, bell peppers and red wine
Psari Plaki
Baked cod with onions, tomatoes, garlic, chili flakes and oregano
Greek Rice
With onions, garlic, lemon juice and chicken broth
Braised Green Beans
With dill, parsley, garlic and onions
Amygdalota Cookies
Greek almond cookies with egg whites, orange zest and sugar
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Date Night, Mediterranean, Baking
Classpop! Guest Reviews for other experiences with Chef Dee
Renée
12 Jan 2023
This class was super fun! I liked all the info that Chef Dee provided and meeting new people over making food. A perfect date idea either with another person or by yourself!
Amy
10 Jan 2023
I wanted to love pasta class but I didn’t. Dough was premade using pillsbury dough sheet in the dough. We only rolled the dough then waited forever for it to cook. We didn’t make the pesto it was made on site for us. Also the recipes were handwritten and missing ingredients. I invited friends to join me at the class and was embarrassed by what was presented.
Outside Reviews for Chef Dee
Nicole W.
18 Nov 2022
Chef Dee is a culinary business owner in the Baton Rouge area. She takes great pride in herself with how far she's come in her culinary career and it shows in her food. She is eager to teach her guests about the world of culinary.
Chef Dee boasts over a dozen years of experience of culinary excellence in both hospitality and culinary arts. She is currently based out of Louisiana where she provides world-class meal prepping services to her clients and she’s an expert in Italian and Spanish flavors. Chef Dee is passionate about providing excellent and creative food, crafting unique recipes and making the kitchen less intimidating for everyone.
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