Cooking Class: Fantastic Brunchtime Frittatas

If egg dishes are high on your brunch menu, this fun cooking class with Chef Susan will help you bring a fabulous frittata to your next get-together! It's a simple process that elevates a midday spread to a level of gourmet excellence that's sure to impress. You'll learn to assemble wholesome ingredients like fresh eggs, sweet potato, peppers and summer greens, and layer them with smoked Havarti for a show-stopping entrée your guests will rave about. It can even function as a satisfying, nutrient-dense family breakfast!


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer from the venue to enjoy during the class.


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Fritatta

With eggs, sweet potato, summer greens, peppers and smoked Havarti

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Group, Vegetarian, Beginner, Fun

Guest reviews for Chef Susan

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Anonymous

22 Aug 2022

I don't mean to sound food obsessed, but Sue's creation are nothing short of miarculous!

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Jewel C

22 Aug 2022

Chef Sue's recent Sunday brunch for 15 of our artists and board members was beautifully executed with love and care and of course so delicious!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Susan
Chef Susan Verified chef

New chef


With over 35 years of experience in the culinary industry, Chef Susan is an expert in menu curating, kitchen management and nutrition. Having served as a personal chef for various professionals, she is adept at putting together colorful menus filled with a balanced yet satisfying array of quality dishes. For over 10 years she has shared her passion for plant-based, nutritious recipes as a culinary instructor for children, teaching simple cooking techniques that deliver gourmet results. Any class with Chef Susan is bound to provide you with insightful knowledge and skills you can use in the kitchen for a lifetime!

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