Cooking Class: Make the Best Street-Style Burritos

Bring that mouthwatering street food you know and love to your own kitchen with this engaging cooking class. Expert Chef Gloria will help you fulfill all of your burrito cravings as she teaches you authentic recipes for chicken fajita street burritos and a green sauce that is to die for! Plus, you'll learn valuable culinary techniques like knife skills and balancing flavor profiles as you create this vibrant, robust meal yourself. Grab a date or your friend group for a fun twist on burrito night.


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


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Burrito

With flour tortilla, chicken, peppers, onions


Green Sauce

With avocado, cilantro

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsGroup, Beginner, Date Night, Fun, Mexican

Guest reviews for Chef Gloria

Default avatar

Mark

17 Jun 2022

Gloria was amazing with the class! We did it for my wife’s birthday with a couple of friends, she was very patient, taught us several techniques. She was extremely knowledgeable and even explained the culture of the dishes, it was like we were in Italy! I love the flavor of the food she taught us to cook, it was so much fun making pasta from scratch and never thought it will be so easy! We had so much fun!

$85 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Gloria
Chef Gloria Verified chef

New chef


Chef Gloria's experience spans back to 2008 at restaurants and hotels throughout Mexico in locales ranging from Cancun to Monterrey. Her meal planning and execution have brought joy to countless schools and private parties alike, and her ability to craft custom menus and table settings on request is a testament to her versatility and creativity. The leadership skills Chef Gloria cultivated from years of catering business ownership and her time as a sous chef inform her teaching style. 

Event location: Salt Lake City

Venue Type: Bar

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