Cooking Class: Secrets to the Five-Star Steak Dinner

Make the absolute most of your steaks and learn to create a divine four-course steak dinner fit for a five-star restaurant in this cooking class. With years of experience slinging steaks around the world, Chef Jar will be your expert guide as you learn four elegant recipes and valuable culinary skills.


You'll know right away that you're in for a treat as you prepare steak filets as appetizers. These juicy filets will be served alongside your choice of pastry-cup cheesy potatoes or cheesy potato canapé bites in one of three decadent sauces — good luck choosing! You'll get to add pasta-making to your repertoire as well, as you serve fresh fluffy potato gnocchi alongside a seared flank steak pinwheel, made with Parmesan and hearty beef gravy. Save room for dessert and get ready to impress your friends with these heavenly recipes at home.


MENU


Starter

Your choice of the following served with sun-dried tomato pesto, horseradish pepper cream sauce or beef gravy

Choose one

Filet and cheesy potatoes in profiterole cups

Filet and cheesy potato canapés


Flank Steak Pinwheel

With lemon zest, Parmesan cheese, parsley and beef gravy


Potato Gnocchi

With glazed carrots and caramelized onions


Mini Fruit Pies

With apples, peaches, cinnamon, Chantilly cream and chocolate drizzle

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsCouples, Gourmet, Date Night, New American, Group

Guest reviews for Chef Jar

Default avatar

Nicole W.

09 Dec 2021

Chef Jar is a super fun personality to learn from. He is extremely knowledgeable and makes cooking fun. He taught me how to make a simple homemade brown sauce to top a juicy steak with. He talked about the importance of knowing the science of the ingredients and how they cook. I would love to learn more from Chef Jar another time.

$ 85 Per person

all-inclusive: 2.5-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Jar
Chef Jar Verified chef

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Chef Jar is a passionate chef, a virtuoso of many diverse cuisines and the champion of several culinary competitions. After earning his culinary degree, Chef Jar traveled the world as a Hibachi and Teppanyaki Chef to bring his impressive dishes (and a little thrill) to hungry guests far and wide. He has studied nearly all types of culinary styles and techniques, but loves to explore Japanese, French, Indian and Latin cuisines.

Event location: Omaha

Chef’s Place

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