Cooking Class Exploring Indian Flavor Fusions

Chef Rachel

Verified Chef

Chef Rachel

5.0 (6 reviews)

San Diego

3 hours
2 to 14 (public class)
$153.99 (all inclusive)
What You’ll Do

Explore a whole new side of authentic Indian cuisine in this in-person cooking class with Chef Rachel. She'll shake up the flavors you already know and love with some non-traditional recipes for familiar dishes. 


Begin your lesson by crafting khaman dhokla, a savory cake made from chickpea flour and flavored with warm spices and lemon. Then, explore the incredible flavor fusion in tender chicken and banana curry, which is served with a side of creamy, tangy coconut lime rice. And for dessert, whip up barfi, a traditional fudge made with milk and flavored with the delicate floral notes of rose syrup.


MENU


Khaman Dhokla

With chickpea flour, ginger, turmeric, ginger, lemon and mustard seeds


Chicken and Banana Curry

With lime


Coconut Lime Rice

With butter and chicken broth


Rose Barfi

With milk, rose syrup and sugar



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Rachel.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef travels to your location
San Diego
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Chef Rachel will also travel to guests in the following areas:
YOUR CHEF
Chef Rachel

Verified Chef

Chef Rachel

5.0 (6 reviews)

San Diego

Chef Rachel is a pastry-making powerhouse and seasoned culinary professional with a passion for sharing her love of baking with other foodies. For over 10 years, she has elevated her craft in bakeries, top-tier restaurants and private events. From fancy French desserts to undeniably gourmet gluten-free delights, Chef Rachel specializes in creating sumptuously sweet cakes, cookies, breads and other baked goods along with classic cuisines, such as French fare.
$153.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Sun, Nov 08
Time
10:00am
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
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