Cooking Class: Master Pasta-Making in Your Own Kitchen
You will learn how to make two classic pasta shapes by hand in this interactive cooking class and incorporate them into a full menu of Italian dishes. After chopping up vegetables for a classic chopped Italian salad, you'll learn how to make orecchiette and pici pastas by hand. Your handmade orecchiette will be tossed with white wine and garlic sauce and paired with broccoli rabe and fennel sausage. Then create classic cacio e pepe with the pici pasta to create a satisfying and decadent pasta dish. For dessert, indulge in a towering tiramisu cheesecake.
Chopped Italian Salad
With radicchio, pepperoncini, chickpeas, salami, provolone and vinaigrette
With broccoli rabe, fennel sausage, white wine, garlic and red pepper flakes
Pici Pasta Cacio de Pepe
With black pepper, cultured butter, pecorino and Parmesan
With cream cheese, vanilla wafer cookies, coffee, rum and cocoa powder
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
- LabelsPasta Making, Beginner, Date Night, Fun, Italian
Guest reviews for Chef Julia
01 Feb 2022
Chef Julia is a talented chef, especially with pasta. If you are looking to learn about pastas I highly recommend taking her class. She is also a private chef. She looks forward to sharing her skills with her guests.
$ 95 Per person
all-inclusive: 3-hour class, meal and taxes.
Event location: West Palm Beach
Chef travels to your location
Meet your chef
Chef Julia’s skill and drive have led her to a fulfilling culinary career as a chef at hotels and resorts and even as a chef for private clients. She has created pasta programs with acclaimed chefs and is highly skilled in pasta making and wine pairing. Friendly, courteous, and service-oriented, Chef Julia is excited about engaging with new faces through cooking classes and private chef experiences.