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Includes Baking

Chef slicing a wedge of cheese | Classpop Shot 2

Homemade seeded crackers | Classpop Shot 3

Candied pecans in a bowl | Classpop Shot 4

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Charcuterie Board Essentials

Cooking Class Charcuterie Board Essentials

Elevate your next gathering with homemade charcuterie board favorites in this hands-on cooking class.

Verified Chef

Chef Sarah

5.0 (7 reviews)

Tucson

2.5 hours

3 to 8 (public class)

$109.99 (all inclusive)

What You’ll Do

Join Chef Sarah to create delicious accompaniments for an impressive charcuterie spread. Start by preparing a rich fig and balsamic jam, followed by crispy homemade crackers with sunflower seeds, sesame seeds and pepitas. Next, make sweet candied pecans and creamy hummus with chickpeas, tahini and lemon. Finish by crafting a savory cheese ball with cheddar, cream cheese and aromatic herbs. Learn to create a stunning spread from scratch. Book your spot today!

MENU

Fig Balsamic Jam

Figs, balsamic vinegar and sugar

Seeded Crackers

Sunflower seeds, pepitas, sesame seeds and psyllium husk powder

Candied Pecans

Pecans, sugar and egg whites

Hummus

Chickpeas, tahini, lemon and garlic

Cheese Ball

Cheddar, cream cheese and herbs

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Sarah.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Tucson

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Sarah

5.0 (7 reviews)

Tucson

Chef Sarah is a passionate chef with over a decade of culinary experience and a love for educating. She's used her stellar interpersonal skills as a cooking instructor and in various other roles in the culinary industry, helping guests glean insight about their eats, make ingredient choices, and learn to cook wholesome meals all on their own!

View all of Chef Sarah’s Experiences >

$109.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Fri, Nov 06

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 3 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Sarah

The class was very informal and contained a lot of information. Chef Sarah did an excellent job providing back stories and the what and why behind what we were doing. We learned how to make pasta from scratch and pitfalls to avoid. I would definitely take another class from Chef Sarah.

- Jeffrey

We enjoyed our 1st cooking class with Chef Sarah ! She was very knowledgeable and we learned so much !

- Terresa

This was a great first experience and Sarah made it really informational. She is super knowledgeable and we learned so much.

- Esperanza

sarah was extremely knowledgeable, kind, and engaging! she knew exactly how to keep us involved in the cooking process and gave us so much invaluable information and advice that we can transfer to any cooking environment. i’m truly so excited to go back and try a new dish with her!

- matt

Cooking Class Charcuterie Board Essentials

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