Cooking Class: Pizza, Garlic Knots and Zeppole
Master the art of homemade pizza from scratch in this hands-on cooking class featuring three delicious Italian favorites.
You'll start by preparing a versatile dough that serves as the foundation for all three dishes. Under the chef's guidance, learn how to mix, knead, rest and stretch your dough to achieve the perfect texture. Then, transform your dough into soft, buttery garlic knots before crafting your own pizza topped with your favorite ingredients. To finish on a sweet note, you'll make golden, fluffy zeppole coated in cinnamon sugar, traditional Italian doughnuts that are irresistibly light and delicious. Along the way, you'll pick up essential dough-making techniques you can recreate in your own kitchen. Save your spot today and come hungry!
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Garlic Knots
With 00 flour, yeast, water, salt, butter, garlic and parsley
Pizza Your Way
With homemade pizza dough, tomato sauce, Mozzarella cheese and toppings of your choice
Cinnamon Sugar Zeppole Donuts
With pizza dough, cinnamon, sugar and oil for frying
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- Labels Pizza Making, Group, Italian, Vegetarian
Outside Reviews for Chef MJ
Silvia
09 Oct 2026
Chef MJ brings a wonderful combination of experience, creativity and an approachable teaching style to her classes. Her background and passion shines through, and she has a great way of making the experience feel fun and accessible. A lovely choice for anyone looking to learn new skills.
Chef MJ is an experienced culinary professional with a diverse background in restaurant kitchens, catering and culinary management. Her expertise spans Italian cuisine, handmade pasta, farm-to-table cooking, baking and pastry, as well as high-end catering and large-scale events. With a strong foundation in hospitality, she combines practical culinary techniques with a passion for bringing people together through food. Chef MJ creates welcoming, engaging cooking experiences where guests can develop new skills, explore exciting flavors and make lasting memories.
