Cooking Class Japanese Comfort Foods

Explore the comforting flavors of Japanese cuisine in this hands-on cooking class with Chef Chris.
Chef Chris or Resident Chef

Verified Chef

Chef Chris or Resident Chef

5.0 (1 review)

West Palm Beach

2.5 hours
2 to 8 (public class)
$103.99 (all inclusive)
What You’ll Do

You’ll prepare a multi-course menu while learning essential techniques along the way. Begin with crispy chicken karaage before making savory pork gyoza and practicing proper pan-searing techniques. Next, simmer a flavorful shoyu ramen broth with aromatics and fresh vegetables, then build your bowl with scallions and soft-boiled eggs. Finish with rich black sesame ice cream made with toasted sesame paste and custard. Throughout the class, you’ll develop practical cooking skills and discover classic Japanese flavors you can recreate at home. Book your spot today!

MENU


Chicken Karaage

With Japanese fried chicken


Gyoza

With pan-seared pork dumplings


Shoyu Ramen

With soft-boiled egg and scallion


Black Sesame Ice Cream

With toasted black sesame paste, custard and whipped cream

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Chris or Resident Chef.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
West Palm Beach
Map
Exact location is provided after booking.
YOUR CHEF
Chef Chris or Resident Chef

Verified Chef

Chef Chris or Resident Chef

5.0 (1 review)

West Palm Beach

Chef Chris brings a rare blend of grounded experience and forward-thinking creativity to the kitchen. His culinary path has taken him from the soil up, with hands-on farming and artisanal cheesemaking shaping his deep respect for ingredients. From there, he expanded into the precision and imagination of molecular gastronomy and elevated fine dining. Guided by curiosity, craft and appreciation for the culinary professionals behind every unforgettable meal, Chef Chris creates menus that celebrate both tradition and innovation with artistry on every plate.
View all of Chef Chris or Resident Chef’s Experiences >
$103.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Chris or Resident Chef
Chef Chris brings a unique depth to every class, blending culinary science with hands-on creativity in a way that is both approachable and fun. Highly recommended for anyone looking for a memorable, hands-on culinary experience led by a chef with both technical expertise and genuine passion.
- Silvia
AS SEEN IN
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WEDDINGWIRE
kitchn
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