Cooking Class: Vibrant Flavors of the Mediterranean

You’ll prepare a traditional Mediterranean meal bursting with vibrant flavors in this hands-on cooking class. With the help of Chef Christopher, you’ll create a colorful collection of dishes that sing with deliciousness. You’ll make a creamy hummus and roasted vegetables; you’ll cook marinated chicken skewers seasoned with cumin and cinnamon; you’ll prepare tabbouleh with quinoa and fresh garden vegetables. For a truly Mediterranean dessert, you’ll whip up a classic Greek honey cake to close out the class on a note of sheer sweetness.


Traditional Hummus and Roasted Seasonal Vegetables

With chickpeas, tahini, garlic, lemon and olive oil

Marinated Chicken Skewers

With cumin, cinnamon and lemon

Gluten-Free Quinoa Tabbouleh

With tomatoes, parsley and cucumber

Greek Honey Cake

With flour, eggs, lemon, milk and butter

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 3 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsCouples, Mediterranean, Baking, Healthy, Date Night

Guest reviews for Chef Christopher

Linda H.

01 Nov 2021

Chef Chris was very personable and educational. Everything was very clean. We learned a lot and the food was delicious.

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

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Meet your chef

Chef Christopher
Chef Christopher Verified chef

New chef

More than 20 years in the restaurant business has taught Chef Christopher about the importance of education. Trained in French cuisine, he is continually expanding his culinary knowledge. As an executive chef at an award-winning restaurant, Chef Christopher enjoys encouraging his team to expand their kitchen skills, and he hopes to do the same for home cooks of all levels.

Event location: Colorado Springs

Chef’s Place

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