Cooking Class: Handmade Beef Dumplings With Chef Marty
Thu, Aug 6th at 7:00PM
Wed, Jul 29th at 12:00PM
Wed, Jul 29th at 12:00PM
Wed, Jul 29th at 12:00PM
Learn how to make beef dumplings from scratch in this hands-on cooking class with Chef Marty.
You’ll prepare fresh dumpling dough, mix a savory beef filling with garlic, ginger and spring onions and practice simple folding techniques that look far more impressive than they are difficult. Once your dumplings are cooked, you’ll whip up a tasty dipping sauce and dig in. Expect floury fingers, plenty of folding and a new recipe you’ll want to make on repeat. Sign up today!
What’s Included
- A fun, hands-on cooking class led by Chef Marty
- An authentic dumpling-making experience hosted at a local public venue in Milwaukee (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Marty, who makes every technique approachable
- A welcoming, beginner-friendly dumpling-making class in Milwaukee with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Homemade Beef Dumplings
With fresh dumpling dough filled with beef, garlic, ginger and spring onions
Homemade Dipping Sauce
Savory sauce prepared from scratch to serve alongside the dumplings
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Beginner, Date Night, Chinese, Asian
Outside Reviews for Chef Marty
Vanessa
16 Jun 2026
Food was undeniable delicious.
Chef Marty is a culinary professional with more than 25 years of experience in the food industry. Based in Milwaukee, she is opening a culinary school designed to serve the local community. Her work focuses on practical culinary education, mentorship and helping individuals move from stagnation toward stability, confidence and lasting opportunity. She brings deep industry knowledge and a strong commitment to giving back.
