Cooking Class Handmade Beef Dumplings
With Chef Marty
You’ll prepare fresh dumpling dough, mix a savory beef filling with garlic, ginger and spring onions and practice simple folding techniques that look far more impressive than they are difficult. Once your dumplings are cooked, you’ll whip up a tasty dipping sauce and dig in. Expect floury fingers, plenty of folding and a new recipe you’ll want to make on repeat. Sign up today!
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Homemade Beef Dumplings
With fresh dumpling dough filled with beef, garlic, ginger and spring onions
Homemade Dipping Sauce
Savory sauce prepared from scratch to serve alongside the dumplings
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.