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Cooking Class: Homemade Pasta and Dessert
Chef ShaSha is ready to lead you through interactive cooking classes on how to prepare an authentic pasta menu. First, you'll mix together a Caprese salad topped with heirloom tomatoes, basil and house-made balsamic reduction. You'll learn how to make egg pasta from scratch and then top it with a brown butter and sage sauce. Dessert is a fresh and fruity fragola pazzo with strawberries, balsamic vinegar and black pepper.
MENU
Caprese Salad
With heirloom tomatoes, basil and house-made balsamic reduction
Fresh Homemade Egg Pasta
With semolina flour
Brown Butter and Fresh Sage Sauce
With roasted hazelnuts
Fragola Pazzo
With strawberries, balsamic vinegar, sugar and black pepper
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Pasta Making, Vegetarian, Date Night, Italian
Guest reviews for Chef ShaSha
Kaley K.
04 Nov 2021
Chef ShaSha is a wealth of knowledge when it comes to different cooking techniques. She is a teacher by nature. You can tell that her passion is pairing different foods together.
Event location: San Diego
Chef travels to your location
Chef ShaSha has cultivated her culinary expertise in a way that celebrates cultures from across the globe. Having grown her cooking repertoire in more than 30 countries, she is also a successful businesswoman, having founded three companies focused on event planning, Italian cuisine and coffee. With plenty of technical training and a master's degree in education, Chef ShaSha is the epitome of what a great cooking instructor should be!
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