Cooking Class: Handmade Fettuccine With Vodka Sauce
Discover the secrets to making fettuccine pasta with a delicious vodka sauce in this hands-on cooking class.
Embrace your inner pasta maker as you combine flour, eggs and salt to make a simple pasta dough. You'll also practice the technique of kneading the dough and cutting it into fresh fettuccine. As your pasta boils, simmer fresh tomatoes, garlic and onion to make a simple sauce. Flavor it with vodka and make it creamy with heavy cream and Parmesan cheese. Stir in your pasta and serve yourself a generous portion. Book your cooking class today!
What’s Included
- A fun, hands-on cooking class led by Chef Samie
- An authentic pasta-making experience hosted at a local public venue in Jersey City (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Samie, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Jersey City with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Handmade Fettuccine Pasta
With flour, eggs, salt and olive oil
Vodka Sauce
With olive oil or butter, garlic, onions, tomatoes, vodka, heavy cream, salt, pepper and Parmesan cheese
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Beginner, Date Night, Italian
Outside Reviews for Chef Samie
Kate
11 Mar 2026
Great experience and lovely food! Will be back again soon.
Event location: 315 Meserole Street, Brooklyn, NY, 11206
Venue Type: Bar
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Samie is a private chef and culinary instructor with 15 years of experience creating personalized dining experiences and privately hosted events. Specializing in Italian, French and Mediterranean cuisine, Chef Samie crafts gourmet in-home dinners, meal planning services and interactive cooking classes. With expertise in hosting, hands-on dining experiences and custom menu design, Chef Samie is passionate about bringing refined flavors and memorable culinary experiences into every kitchen.
