Cooking Class Classic Fruit Pies

Learn to bake flavorful fruit pies from scratch in this fun cooking class with Chef Vanessa.
Chef Vanessa

Verified Chef

Chef Vanessa

5.0 (1 review)

Montreal

2.5 hours
2 to 10 (public class)
$119.99 (all inclusive)
What You’ll Do

You’ll start the session by making a simple, flaky pie crust with flour, butter, sugar and cold water. Then, you’ll prepare a delicious seasonal fruit filling with the perfect balance of sweetness and spice. The next step is all about rolling out your dough and practicing shaping techniques, including a classic lattice top. Finally, you’ll assemble your pie, add an egg wash and get it ready for baking. Book your spot now and enjoy a freshly baked pie you made yourself.

MENU


Pie Crust Preparation

With flour, butter, sugar and cold water


Preparing the Filling

With seasonal fruit, sugar and spices


Rolling the Crust

With pie dough shaping and lattice techniques


Pie Assembly (Montage)

With fruit filling, pie crust and egg wash

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on cake baking from Chef Vanessa.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Looking for a gift? Classic Fruit Pies makes a perfect experience gift.
YOUR CHEF
Chef Vanessa

Verified Chef

Chef Vanessa

5.0 (1 review)

Montreal

Le Cordon Bleu–trained Chef Vanessa brings over a decade of experience creating elegant, indulgent pastries that delight every palate. With a focus on technique and creativity, she guides aspiring bakers and home cooks through everything from foundational doughs to beautifully crafted desserts. Known for her patient, hands-on teaching style, Chef Vanessa makes patisserie approachable and inspiring. From delicate cookies and rich cakes to flaky pastries and seasonal showstoppers, her classes offer a delicious journey into the art of baking.
View all of Chef Vanessa’s Experiences >
$119.99

This class does not have any dates.

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REVIEWS
Outside reviews for Chef Vanessa
Chef Vanessa’s has over a decade of experience as a pastry chef leading both in-person and virtual pastry workshops, she brings deep expertise and a genuine passion for teaching. Guests learn professional techniques in a relaxed setting while creating beautiful pastries, making the experience both educational and truly enjoyable.
- Silvia
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