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Hors d’Oeuvres-Inspired Menu

Cooking Class Hors d’Oeuvres-Inspired Menu

Verified Chef

Chef Juan

4.7 (19 reviews)

San Antonio

3 hours

2 to 10 (public class)

$99.99 (all inclusive)

What You’ll Do

Learn how to create a tantalizing tray of hors d'oeuvres in this fun and interactive cooking class with Chef Juan. You'll start with a smoked salmon tartare with green goddess guacamole and a miso cocktail shrimp flavored with a sweet chili marinade. Next comes a beet salad with ricotta and goat cheese and Rockefeller mushrooms with spinach, shallots and parsley. Finish off this appetizer-inspired menu with chocolate flan with heavy cream, dark chocolate flakes and macadamia nuts.

MENU

Smoked Salmon Tartare

With green goddess guacamole and Kalamata olives

Blazing Miso Cocktail Shrimp

With sweet chili-marinated shrimp

Beet Salad With Ricotta and Goat Cheese

With candied pistachios, fresh tarragon and mint, and frisée lettuce

Rockefeller Mushrooms

With spinach, shallots, onions, parsley and Italian bread crumbs

Chocolate Flan

With vanilla beans, heavy cream, dark chocolate flakes and macadamia nuts

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Juan.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

YOUR CHEF

Verified Chef

Chef Juan

4.7 (19 reviews)

San Antonio

Chef Juan has a wide range of experience in the culinary world, including working as the Chef de Partie for a well-known American steakhouse, working as a catering director, and most recently, as a freelance chef. Chef Juan has a passion for preparing food from scratch, which he imbues into his classes with energy and insight. Always the teacher, Chef Juan's desire to create a learning environment means you can expect a comfortable, open dynamic in his classes.

View all of Chef Juan’s Experiences >

$99.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Juan

The couple's cooking class was so fun and informative. We learned how to make pasta and a special sauce from scratch! Chef Juan was also very helpful and really knows how to make our time worthwhile! @classpopevents

- Ane

My husband and I took Chef Juan’s “Make Fresh Pasta German Style”. The class was so much fun. We learned lots of new techniques that I can’t wait to bring into our home kitchen. We plan to recreate the delicious meal we made during class for our family and friends. I know they’re going to be blown away as much as we were. Both Chef Juan and his Sioux Chef were amazing to work with. Chef Juan is obviously very passionate about connecting people by telling the stories of the world through food. His energy is palpable and so inviting. We are so grateful for the experience.

- Sarah

Fun class! Good food. Learned how a chef holds a knife and got to practice knife skills.

- Sheila

Hey there! Just wanted to share that Chef Juan was amazing! He was so knowledgeable in his craft and made the cooking class super fun and enjoyable. I would highly recommend his class to anyone, and I would love to go back for another one. Cheers!

- Won-Colby

Cooking Class Hors d’Oeuvres-Inspired Menu

This class does not have any dates.

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