Create a cozy Italian feast from scratch as you learn classic techniques made simple. Start with a smoky twist on Caesar salad featuring charred romaine, Parmesan crisps and anchovy-lemon dressing. Then make fresh ricotta filling and hand-stuffed ravioli simmered in a savory smoked pancetta broth. Enjoy garlicky roasted broccolini on the side and finish with a traditional affogato al caffè, silky vanilla gelato topped with hot espresso and shaved chocolate. Experience authentic Italian comfort in this cooking class today!
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Charred Caesar Salad
With Parmesan cheese crisps and lemony anchovy dressing
Handmade Ravioli
With home-made ricotta, Parmesan cheese and silky egg yolk finished in smoked pancetta ham broth
Roasted Broccolini
With garlic and chili oil
Affogato al Caffè
With espresso poured over vanilla gelato and shaved chocolate
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
