Cooking Class: Sushi Making for Mini Chefs
Kids will roll, slice and decorate their own sushi in this fun cooking class with Chef Legina!
Young cooks will discover the art of sushi making from start to finish, from seasoning fluffy sushi rice to mastering simple knife skills as they slice cucumber, avocado and fresh fruit. Chef Legina will teach them how to balance textures and flavors while layering ingredients on nori sheets, then guide them through the traditional hand-rolling technique. Kids can get creative by shaping and decorating their sushi with fun designs and sesame seeds. The experience wraps up with a sweet treat prepared by Chef Legina, the perfect reward for a job well done!
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Maki and Hand Rolls
With cucumber, avocado and fresh fruit
Fun Sushi Rolls
With creative decorations and sesame seeds
Dessert
With sweet treat prepared and brought by the Chef
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Labels Sushi Making, Vegetarian, Asian, Japanese, Kids, Fun
Outside Reviews for Chef Legina
Clara P
01 Nov 2023
I recently had the opportunity to join a cooking class hosted by Chef Legina. The experience was nothing short of fantastic! Legina was incredibly warm and approachable, always ready to answer my questions.
With a pastry chef degree from the prestigious culinary arts school Le Cordon Bleu, Chef Legina has amassed over a decade of experience as a chef instructor and private chef. She's adept at curating fun cooking classes for date nights, teaching expert bread-making skills, curating menus for corporate parties, cooking classic Creole cuisine and more. Aside from her impressive expertise, Chef Legina is known for her ability to motivate and inspire whoever she works with!
