Cooking Class: Make Gnocchi With Chef Miguel
Learn to craft fluffy, cloud-like potato gnocchi from scratch in this hands-on Italian cooking class!
Gnocchi is one of those delightful dishes that just melt in your mouth but getting it right can be a challenge. That's why Chef Miguel has created this workshop to help you master this traditional Italian dish while learning the art of building layers of flavor through fresh herbs. You'll start by making your potato gnocchi from scratch before moving on to a rich and savory pomodoro sauce bursting with the bright flavors of San Marzano tomatoes, aromatic fresh herbs and premium olive oil. Then, you'll finish your masterpiece with mozzarella and Parmesan for the ultimate comfort food experience. Book your spot now!
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Potato Gnocchi With Pomodoro Sauce
With potato, San Marzano tomatoes, mozzarella, Parmesan and basil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Beginner, Date Night, Italian
Outside Reviews for Chef Miguel
Emily
13 Feb 2024
I had the best experience learning to cook with Chef Miguel! Not only did I learn valuable tips/techniques for prepping and cooking/baking food, Chef also has the knowledge and skill to make healthy, delicious food. Just thinking of the food makes my mouth water. Plus, his joy for life, caring heart for people, and passion for good food is evident in every class I've taken. I've learned to enjoy cooking more as a result of this very hands-on and fun class! Thanks, Chef Miguel!
Chef Miguel's education in classical pastry and vegetarian cuisine distinguish him as a chef of exceptional range. He's poured his knowledge into a published cookbook and undertaken a self-owned bakery and catering service as part of his ongoing voyage of culinary discovery. Chef Miguel's in-depth experience as an Executive Chef is invaluable in helping him guide novice cooks expanding their abilities in the kitchen.
