Cooking Class: Homemade Fettuccine Alfredo With Chef Terry
Sat, Jul 5th at 3:00PM
Sat, Jul 5th at 3:00PM
Thu, Jul 10th at 6:00PM
Thu, Jul 10th at 6:00PM
Chef Terry will teach you how to make fettuccine pasta and a creamy Alfredo sauce from scratch in this cooking class!
Begin the class by making homemade pasta dough with flour, eggs, olive oil and a pinch of salt. You'll master the technique to knead the dough, roll it out into sheets and cut it into fettuccine. As the pasta boils, whip up a decadent Alfredo sauce with heavy cream and Parmesan cheese flavored with garlic and olive oil and a sprinkle of black pepper. Mix the pasta into the sauce and serve it up. Book your cooking class today!
MENU
Fresh Fettuccine Pasta
With flour, eggs, olive oil and salt
Creamy Alfredo Sauce
With heavy cream, garlic, Parmesan cheese, olive oil and black pepper
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean
Outside Reviews for Chef Terry
Tom A
12 May 2025
Great class!
kaitlin
31 Dec 1969
Amazing food, crafted to perfection as always. Will come again
With almost 20 years of experience in the culinary industry, Chef Terry's talent and passion for food is evident in every dish he creates. As a chef for catering companies, Chef Terry knows how to create an unforgettable dining experience no matter what's being served on the menu. His organizational and coaching skills, paired with his cooking skills, ensure guests will learn plenty of techniques to execute recipes to create a craveable meal.
