Pasta Making Class Homemade Gnocchi Made Two Ways

Show your love for Mom through food in this immersive cooking class led by Chef Elham.
Chef Elham

Verified Chef

Chef Elham

4.6 (10 reviews)

Bay Area

2 hours
2 to 8 (public class)
$113.99 (all inclusive)
What You’ll Do

Begin the class by making a classic gnocchi dough with potatoes, flour and egg. Chef Elham will teach you how to knead the dough and shape it into perfect little dumplings. You'll also make a sweet potato gnocchi using the same techniques. As the gnocchi boils, whip up an earthy pesto sauce with aromatic basil, crunchy pine nuts and a sprinkle of Parmesan cheese to pair with the classic gnocchi. Then, make a rich maple and brown butter sauce with vibrant sage to pair with the sweet potato gnocchi. Enjoy a refreshing seasonal salad prepared by Chef Elham on the side. Book this class today!


MENU


Classic Gnocchi

With potatoes, flour and egg


Sweet Potato Gnocchi

With sweet potatoes, flour and egg


Pesto Sauce

With basil, pine nuts and Parmesan cheese


Maple & Brown Butter Sauce

With maple syrup, butter and sage


Chef-Made Salad

With refreshing seasonal greens


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making class from Chef Elham.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
San Francisco
Map
Exact location is provided after booking.
YOUR CHEF
Chef Elham

Verified Chef

Chef Elham

4.6 (10 reviews)

Bay Area

For the past two decades, Chef Elham has been sharing her passion for cooking with others as a private chef, caterer and culinary instructor. Most recently, Chef Elham has served as the culinary program director of America's largest hands-on cooking class program as well as a culinary instructor at one of Google's largest campuses. Her specialties include classic French cuisine as well as exotic Asian fare that entices and energizes the palate.
$113.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sat, Oct 10
Time
11:30am
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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