Cooking Class: Make Rustic Pappardelle From Scratch With Chef Bianca
Make pappardelle from scratch and a fresh marinara to pair with it in this cooking class with Chef Bianca.
Begin the class by making homemade pasta dough with flour, olive oil, eggs and a bit of sea salt. Master the art of kneading the dough and rolling it into sheets before slicing it into perfect pappardelle. As the pasta boils, simmer fresh tomatoes over the stove for a homemade marinara sauce. Season it with basil, garlic and red pepper for a depth of flavor and a little spice. Mix in the pappardelle and finish with a sprinkle of Parmesan cheese. You'll end the class enjoying the feast and reveling in your new culinary skills. Craft your new favorite Italian dish when you secure your spot today!
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Fresh Pappardelle Pasta
With flour, olive oil, eggs and sea salt
Marinara Sauce
With tomatoes, basil, Parmesan, red pepper and garlic
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean
Outside Reviews for Chef Bianca
Mr Smoovelines
12 Sep 2025
It was a great experience. I can’t wait to see more of it😮💨 salmon was amazing
Event location: 715 Main Street Nashville, TN 37206, Nashville, TN, 37207
Venue Type: Bar
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Bianca is a classically trained culinary expert from Chattanooga, Tennessee, with extensive experience as an executive chef. Her career highlights include leading kitchens on cruise ships and creating menus for high-profile clients, including public figures and professional athletes. Known for her flavorful Southern cuisine and ability to craft custom kosher dishes, she now serves clients across Nashville, bringing passion, creativity and personalized flair to every menu she designs.
