Cooking Class: Make Pasta With Chef Amira
Join Chef Amira for a hands-on cooking class making fettuccine from scratch.
Begin the class by making homemade pasta dough with flour, olive oil, eggs and a pinch of sea salt. After combining the ingredients, you'll learn how to knead the dough like an Italian grandmother and the technique to roll the dough out. Then, carefully slice the dough sheet into fettuccine noodles. As the pasta boils, whip up a savory Book this cooking class today and transport yourself to Italy!
What’s Included
- A fun, hands-on cooking class led by Chef Amira
- An authentic pasta-making experience hosted at a local public venue in Jacksonville (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Amira, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Jacksonville with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Fresh Fettuccine Pasta
With flour, olive oil, eggs and sea salt
Marinara Sauce
With tomatoes, basil, Parmesan, red pepper and garlic
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean
Reviews Guests Left For This Experience
Kathy
15 Jan 2026
I am no longer worried about attempting pasta at home. She should have given us a handout for the recipe rather than quickly saying it with people talking as everything was premeasured.
Amanda
10 Jan 2026
We had a great time. Pasta was tasty the sauce was even better! Chef Amira was super friendly and informative. We will be back again ❤️
Outside Reviews for Chef Amira
Nicole Wilding
17 Jan 2022
Chef Amira showed me how to make a yummy cajun garlic sauce. It looked so good! I can't wait to try this one at home on pasta or fish. Sauces are always intimidating to me and she walked me through step by step. If you are in Atlanta I recommend taking a class with Chef Amira!
Event location: 633 N Myrtle Avenue, Jacksonville, FL 32204, Jacksonville, FL, 32224
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
A native of Seattle, Chef Amira developed a love for food and preparing dishes as a child while helping her mother cook at home. Her passion for sharing food with others led her to open an authentic soul food restaurant and keeps her creating new recipes all the time. For Chef Amira, food represents family, happiness and music — qualities she always brings to her events and cooking classes.
