Cooking Class Perfect Pasta From Scratch
Learn how true Italians make fresh pasta from scratch under the guidance of Chef Luke.
In this cooking class, you'll learn expert tips and techniques to make your own pasta dough, then you'll roll it, shape it and cook it to perfection. While learning these skills from Chef Luke, you'll enjoy a warm bowl of Italian vegetable stew. Next, discover how simple it is to make your own pasta sauce: a classic sugo di pomodori tomato sauce that will perfectly coat your noodles and set the stage for an incredible meal.
MENU
Italian Vegetable Stew
Homemade Pasta
Classic Sugo di Pomodori Tomato Sauce