Cooking Class Make Flavorful Holiday Treats
With Chef Miguel

Explore the sweet and savory sides of holiday treats in this hands-on cooking class. 
Chef Miguel

Verified Chef

Chef Miguel

5.0 (5 reviews)

Ann Arbor

3 hours
2 to 13 (public class)
$99.99 (all inclusive)
What You’ll Do

Under the guidance of Chef Miguel, you'll learn how to make three dishes to serve to guests or enjoy yourself. Begin the class on a sweet note with a decadent chocolate raspberry cake. You'll learn how to whip up the cake batter from scratch and add a hint of lavender for a depth of flavor. During this class, you'll also learn how to master puff pastry to make pithivier and pale sale. Whip up a decadent pastry cream to top the pithivier, along with a sprinkle of almonds. Then, make a savory tart with ground meat and a medley of spices. 


These treats are sure to be a hit at the holiday party and as leftovers as well! Book your class today!


MENU


Chocolate Raspberry Cake

With chocolate, raspberry and lavender


Pithivier (Galette des Rois)

With almonds, butter, pastry cream and puff pastry


Savory Tart

With puff pastry, ground plant meat and spices


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on cake baking from Chef Miguel.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Ann Arbor
Map
Exact location is provided after booking.
YOUR CHEF
Chef Miguel

Verified Chef

Chef Miguel

5.0 (5 reviews)

Ann Arbor

Chef Miguel's education in classical pastry and vegetarian cuisine distinguish him as a chef of exceptional range. He's poured his knowledge into a published cookbook and undertaken a self-owned bakery and catering service as part of his ongoing voyage of culinary discovery. Chef Miguel's in-depth experience as an Executive Chef is invaluable in helping him guide novice cooks expanding their abilities in the kitchen.
$99.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Sun, Nov 01
Time
11:00am
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
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