Cooking Class: Fantastic Fettuccine
Mon, May 20th at 7:00PM
Tue, May 21st at 5:00PM
Tue, May 21st at 7:00PM
Sun, May 26th at 5:00PM
In this hands-on cooking class, you will perfect the art of pasta making with the help of a noodle connoisseur. Chef Alandra will guide you through two important steps to making a pasta dish. First, you will learn how to make the foundation of pasta by starting with the dough before forming it into strands of fettuccine. Then you will prepare a classic white wine butter sauce with tons of garlic and Parmesan cheese. Book your class today!
MENU
Fettuccine Pasta
With flour and eggs
White Wine Butter Sauce
With Parmesan cheese, garlic, butter and white wine
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Pasta Making, Vegetarian, Beginner, Italian
Outside Reviews for Chef Alandra
Mali K
03 Apr 2024
Such a lovely class with Chef Alandra!
There's a dedication to quality in Chef Alandra's culinary work that transcends simple food prep. Whether maintaining professional kitchens or helping novice chefs around Charlotte gain confidence with cuisine, her purpose has always been to make something more than what the recipe calls for. Give Chef Alandra a list of ingredients, a working oven and a room filled with eager learners and she'll create culinary magic.
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