Cooking Class: Handcraft Asian Cuisine

Elevate your kitchen skills as you discover the best methods for crafting Asian recipes from Chef Legina. Produce flavorful sticky shrimp lettuce wraps to out-do your favorite restaurant. Continue by making orange chicken with boneless chicken thighs, ginger, garlic and crushed red pepper. Prepare a delectable vegetable lo mein with ramen noodles, oyster sauce and fresh vegetables like carrots and mushrooms. Gently fry banana fritters for a sweet treat to finish your superb meal. 

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Sticky Shrimp Lettuce Wraps

With shrimp, ginger, garlic, honey, sesame oil and chili sauce


Orange Chicken

With boneless chicken thighs, ginger, garlic and crushed red pepper


Vegetable Lo Mein

With uncooked ramen noodles, oyster sauce, garlic, carrots and mushrooms


Banana Fritters

With vanilla, bananas, sugar, flour and milk


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 25
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsAdult, Beginner, Thai, Asian, Mother's Day

Reviews Guests Left For This Experience

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Angela

25 Jul 2025

This experience was so far above my expectations. First, the food was amazing! I consider myself a foodie, so I don’t give that praise lightly. But what I was really amazed by was the fun that we had just interacting, talking, sharing stories. It was like having your best friends over for dinner. It felt like we had known each other for years! Chefs Gigi and JT brought light and laughter to the occasion and we had the most joyful night. I can’t recommend them highly enough!

Reviews Guests Left For Other Experiences

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Shellie

09 Nov 2025

We have an awesome experience!!!

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Jillian

21 Jul 2025

We had so much fun with Chef Legina and her crew! We are a rowdy bunch and they knew how to handle our craziness. The pasta was delicious and the class was pretty well organized.

$ 79.99 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: St. Louis

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Meet your chef

Chef Legina
Chef Legina Verified chef

With a pastry chef degree from the prestigious culinary arts school Le Cordon Bleu, Chef Legina has amassed over a decade of experience as a chef instructor and private chef. She's adept at curating fun cooking classes for date nights, teaching expert bread-making skills, curating menus for corporate parties, cooking classic Creole cuisine and more. Aside from her impressive expertise, Chef Legina is known for her ability to motivate and inspire whoever she works with!

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