Cooking Class: Italian and Creole Tangle
Dive into this immersive cooking class where you'll learn to combine Creole food-style seasoning methods with Tuscan flavor techniques. Learn how to sear and blacken meat and fish and make pasta from scratch as you make blackened shrimp scampi and seared rib-eye steak with fresh rosemary and roasted garlic. You'll discover how to create a soft and fluffy polenta with gorgonzola, mushrooms and spinach. For dessert, craft fried sweet plantains with rum sauce.
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Blacked Shrimp Scampi
With garlic, butter, parsley and jumbo shrimp
Seared Rib-Eye Steak With Rosemary and Roasted Garlic
With 6 oz rib eye, fresh rosemary and roasted garlic
Baked Polenta
With polenta, gorgonzola, mushrooms and spinach
Fried Plantains With Rum Sauce
With plantains, butter, lemon, oranges and rum
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsAdult, Fun, Italian, Pasta Making
Classpop! Guest Reviews for other experiences with Chef Legina
Dominique
29 Mar 2024
Great experience! I can’t wait to book again
Suzy
11 Mar 2024
Wonderful experience! Cheg Legina is so encouraging and makes sure to walk you through everything. We even stopped to talk about rice preparation and she and her sous chef wanted to understand step by step what the participants were doing so they knew how to correct and inform us on how to properly cook rice. I will definitely be returning.
John
03 Mar 2024
Chef was entertaining and engaging! We had an absolute blast!
Event location: St. Louis
Chef travels to your location
Meet your chef
With a pastry chef degree from the prestigious culinary arts school Le Cordon Bleu, Chef Legina has amassed over a decade of experience as a chef instructor and private chef. She's adept at curating fun cooking classes for date nights, teaching expert bread-making skills, curating menus for corporate parties, cooking classic Creole cuisine and more. Aside from her impressive expertise, Chef Legina is known for her ability to motivate and inspire whoever she works with!