Cooking Class Pasta-Making for Beginners

Verified Chef

Chef Dana

5.0 (1 review)

Cleveland

2 hours

2 to 4 (public class)

$103.99 (all inclusive)

What You’ll Do

Celebrate the rich diversity of Italian cuisine in this hands-on cooking class with Chef Dana. Emphasizing the importance of using quality ingredients to make quality meals, Chef Dana’s Italian cooking class is not only enjoyable, but educational. Learn how to make pappardelle from scratch, whip together a homemade Caesar dressing, assemble a white bean puree and whisk together a buttery lemon curd. Enjoy a bit of the savory, the salty and the sweet in this interactive cooking class with Chef Dana.

MENU

White Bean Purée

With garlic white bean purée, crushed olives and garlic toast

Homemade Pappardelle Bolognese

With egg based pasta dough, beef Bolognese and fresh Parmesan

Caesar Salad With Homemade Dressing and Fresh Croutons

With crisp romaine, shaved Parmesan, homemade dressing and fresh croutons

Fresh Fruit With Lemon Curd

With fresh berries and homemade lemon curd

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Dana.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Looking for a gift? Pasta-Making for Beginners makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Dana

5.0 (1 review)

Cleveland

Chef Dana has served as an Executive Chef for famous musicians and has worked in kitchens across the globe, from studying in Italy to acting as a Sous Chef in Spain. Chef Dana is passionate about bringing panache to the culinary journey of her students. Her diverse background and global culinary adventures have shaped her unique style and approach to cooking.

View all of Chef Dana’s Experiences >

$103.99