Cooking Class: Traditional Italian Masterpieces

Savor the flavors of authentic Italian dishes in this hands-on cooking class with Chef Dana. Master the art of cooking classic arancini in marinara and crispy Parmesan. Delight in preparing a soothing and smooth Milanese risotto with saffron and garlic cooked in white wine and chicken broth. Hone your ability to bread and fry a crispy chicken cutlet and prepare it with arugula, fresh mozzarella and tomato salad. Learn to lavish your guests with simple and sweet iced ricotta cookies.


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Arancini

With arancini, marinara and crispy Parmesan


Risotto Alla Milanese

With risotto, saffron, garlic, Parmesan cooked, white wine and chicken broth


Crispy Chicken Cutlet


Arugula, Fresh Mozzarella and Tomato Salad

With olive oil and balsamic


Ricotta Cookies

With ricotta, sprinkles and icing


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsAdult, Beginner, Date Night, Fun, Italian, Mother's Day

Outside Reviews for Chef Dana

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Daniel D.

10 Feb 2024

Amazing experience!!

$ 89 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: West Chester

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Meet your chef

Chef Dana
Chef Dana Verified chef

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Chef Dana has served as an Executive Chef for famous musicians and has worked in kitchens across the globe, from studying in Italy to acting as a Sous Chef in Spain. Chef Dana is passionate about bringing panache to the culinary journey of her students. Her diverse background and global culinary adventures have shaped her unique style and approach to cooking.

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