Cooking Class: Authentic Spanish Specialties
The robust flavors of Spain come to life in an interactive cooking class where the traditional European spirit is the key ingredient. Let Chef Peter guide you through a lesson in the authentic dishes from a culinary culture brimming with fabulous flavor. You'll prepare a hearty egg dish peppered with potatoes and herbs, served with salsa verde and fresh baguette grilled to perfection. Then, create a classic paella featuring a flavorful trio of chorizo, seafood and chicken, with a grilled romaine and radicchio salad on the side. For dessert, learn the secrets of crafting silky flan with an espresso kick.
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Tortilla Española and Salsa Verde
With eggs, potatoes, onions, Manchego cheese, white anchovies, parsley,
chives, basil, tarragon, garlic, olive oil and grilled baguette
Seafood, Chicken and Chorizo Paella
With shrimp, mussels, saffron, bomba rice, peppers, onions, tomatoes and garlic
Spanish Salad
With grilled romaine and radicchio, cucumbers, tomatoes,
olives, feta cheese, anchovies and lemon vinaigrette
Espresso Flan
With sugar, eggs and anise cookies
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Fun, Spanish, Gourmet, Date Night
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Peter
Eysan Y.
14 Nov 2023
Chef Peter is a delight! Beside his vast knowledge, he is really fun. We had a great time!
Event location: Santa Fe
Chef’s Place
Exact location is provided after booking.
With over 30 years of culinary experience, Chef Peter has worked in various roles, such as Executive Chef and Vice President of Administrations. His passion for food and tenacity in the kitchen has inspired him to create mouthwatering menus that please any hungry guest. Whether teaching a hands-on cooking class or providing an intimate meal, Chef Peter strives to provide a memorable experience and the most delicious meal.
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