Cooking Class Intro to Vietnamese Banh Mi

Name: Cooking Class: Intro to Vietnamese Banh Mi
Brand: Classpop!
SKU: 147-intro-to-vietnamese-banh-mi
Price: 59.99 USD
Availability: InStock
Rating: 5 (5 reviews)

Verified Chef

Chef Cregg

5.0 (5 reviews)

Los Angeles

2 hours

4 to 25 (public class)

$59.99 (all inclusive)

What You’ll Do

Bahn mi is a popular street food in Vietnam and beyond. They are made using crispy French-style baguettes that are filled with spreads, herbs, vegetables and meat.

Learn how to make your own traditional bahn mi sandwich in this cooking class with Chef Cregg. He will show you how to make a lemongrass beef variation made with pickled carrots and daikon radish, fresh cucumber, chili and fresh cilantro.

Cooking Classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.

MENU

Lemongrass Beef Banh Mi

With marinated beef, quick pickled vegetables, cucumbers, chilis, and fresh herbs

Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Cregg.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Looking for a gift? Intro to Vietnamese Banh Mi makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Cregg

5.0 (5 reviews)

Los Angeles

With more than two decades of professional culinary experience gained in various restaurants and cities across the country, Chef Cregg has now found his niche as a food stylist and renowned chef instructor. Chef Cregg's unique, geographical cooking styles span the global epicurean gamut. From contemporary Californian cuisine to BBQ fusion to authentic Caribbean and more, Chef Cregg's ability to employ modern techniques to transform the most simple, seasonal ingredients is a sight to see.

View all of Chef Cregg’s Experiences >

$59.99 ($99.00 value)

This class does not have any dates.

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REVIEWS

For experiences with Chef Cregg

Fun and a great chef!

- Natasha

Outside reviews for Chef Cregg

Thank you Chef Cregg for a wonderful team building cooking class. We were early to the class as parking was surprisingly easy, but Chef was ready for us. The class was exciting, very informative and incredibly delicious. All 11 of us got plenty of hands on cooking time, tons of tips, knife safety skills and Chef Cregg worked hard at increasing our perception of various ingredients (fresh herbs, dried mushrooms etc). The meal at the end was exquisite. We were very satisfied! 5 stars, would take the class again!

- Sarah

Chef Cregg is the real deal. He has a strong background as a chef and he’s a great teacher. It’s rare to find both! His space has a cool warehouse conversion-type vibe. The equipment we used was pretty basic, which makes it more likely that we’ll be able to replicate the techniques at home. With that said, this was a busy lesson with lessons learned around every corner. Definitely need to bring some energy to get the most out of it.

- Neel

We joined Chef Cregg for an advanced class although we are beginners. Chef adapted and took the time to first re-explained a bunch of basics such as knives holding and slicing (vegetables, meat, etc). Everything was setup in advance (materials, ingredients) so we can focus on the prep and cooking and we had 1 station each with plenty of space. Chef would show us the expectations, teaches us techniques (ex: how to use the different robots and tools) and I loved that he let us do everything. My BF and I really enjoyed the experience, the food turned out great and we had leftovers :P Highly recommend Chef Cregg

- Clair

Chef Cregg was amazing! He knows his craft very well and knows how to teach

- Elkin Lara-Mejia

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