Cooking Class: Cooking Authentic Italian Favorites

Learn how to prepare your favorite Italian dishes in this interactive cooking class. Chef Sarah will teach you authentic recipes and classic culinary techniques to create an incredible four-course meal. Begin by crafting a refreshing Caprese salad drizzled with olive oil and balsamic vinegar. Next, make a crispy chicken piccata covered with savory herbs and served with flavorful sautéed vegetables. Then, whip up a mouthwatering pasta carbonara with homemade spaghetti noodles and shower it with fresh cheese. End by baking a comforting Italian apple cake with cinnamon, pine nuts and sprinkles for dessert.


Caprese Salad

With tomatoes, basil, mozzarella, olive oil and balsamic vinegar

Chicken Piccata and Sautéed Vegetables

With flour, lemon, capers, parsley and chicken broth

Homemade Spaghetti Pasta Carbonara

With pancetta, eggs, pecorino romano cheese and Parmesan cheese

Torta di Mele

Italian apple cake with lemons, butter, cinnamon, pine nuts and icing sprinkles

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pasta Making, Beginner, Italian, Baking

Outside Reviews for Chef Sarah

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Eysan Y.

06 Jul 2023

Chef Sarah's cooking classes are a treasure of culinary knowledge, with her engaging teaching style and invaluable tips for creating delectable home cooked meals!

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Sarah
Chef Sarah Verified chef

New chef

Having spent over two decades in the culinary world, Chef Sarah has honed her skills as a sous chef, head cook, and supervisor. Throughout her journey, she has developed expertise in food preparation, event management, kitchen safety, and staff training on kitchen equipment usage. Her culinary repertoire includes a mastery of international cuisines, adept training abilities, budgeting prowess, and impeccable food handling knowledge. Now, she is eager to impart her passion for cooking, diverse cultural influences, and valuable kitchen techniques, sharing them with utmost enthusiasm. Get ready to embark on a flavorful adventure with Chef Sarah!

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