Cooking Class: Homemade Pizza-Making 101

Feel like a pizza master during this interacting cooking class led by Chef Zack. You'll learn the basics of making fresh homemade pizza dough. You'll first start by cooking a delicious Caesar salad sprinkled with parmesan and croutons. Then, Chef Zack will share the secrets to making pizza dough, and you'll build a pizza with toppings like sausage, pepperoni, green peppers, mozzarella, and sauce. For dessert, you'll have a sweet pizza with mascarpone, strawberries and chocolate sauce. 


Caesar Salad

With romaine, Parmesan and croutons

Handmade Pizza Dough

Homemade Pizza

With mozzarella, pizza sauce, pepperoni, sausage and green peppers

Sweet Dessert Pizza

With mascarpone, strawberries and chocolate sauce

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Pizza Making, Beginner, Italian

Outside Reviews for Chef Zack

Default avatar

Silvia G.

08 Jun 2023

Chef Zack's love for cooking was instantly clear. His pasta making class was fun and easy to follow. You could see that he knows and loves what he does and his understanding of how to make the most simple ingredients shine was wonderful.

$ 75 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Zack
Chef Zack Verified chef

New chef

Drawing upon over two decades of expertise within the realm of gastronomy, Chef Zack has honed his culinary craft with an unwavering ardor for the art of food. His unparalleled diligence, imaginative flair and profound love for cooking converge to shape truly unique culinary encounters. Prepare to embark on a culinary odyssey where you'll acquire diverse techniques and master the art of ingredient manipulation, elevating your skills to that of a seasoned chef. For Chef Zack, the truest satisfaction lies in meticulously crafting dishes from scratch, fearlessly delving into flavors, and embracing audacity within the culinary domain.

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