If you like to entertain, nothing will impress your guests more than whipping up fresh Italian ravioli from scratch. Don't worry if this sounds intimidating — Chef Stacey-Ann is here to help.
In this guided cooking class, she will teach you how to make ravioli completely by hand. It only takes three ingredients to make your ravioli dough, which you will then shape and fill with mushrooms and cheese. Once cooked, enjoy your homemade pasta with a creamy mushroom sauce.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
From Scratch Pasta Dough
With eggs, flour and salt
Handmade Mushroom Ravioli
With Parmesan and cream
With heavy cream and stock