Learn how to make beautiful, restaurant-quality sushi from scratch in this cooking class with Chef Chung. You will get to prepare two different types of gourmet rolls and practice your knife skills while you're at it.
Your first creation will be a vegetarian sushi roll filled with cucumber, avocado and godo, which is a tasty burdock root salad. Next, create a spicy "Lion King Roll" made with imitation crab, salmon, avocado and chili mayonnaise. Both of these rolls are simple enough to recreate in the comfort of your home.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
Vegetable Caterpillar Roll
With nori, rice, cucumber, avocado, and gobo
Lion King Roll
With nori, rice, imitation crab, avocado, salmon, and spicy mayonnaise