Chef Nedra

Chef Nedra

Verified chef

 (4 reviews)

Chef Nedra is a seasoned culinary professional with formal training from Le Cordon Bleu in Chicago. Known for her dynamic presence and competitive spirit, she gained national recognition on a major cooking competition show, Hell's Kitchen. Chef Nedra specializes in elevated comfort cuisine and high-end private dining. She’s also the creator of a signature spice blend and the author of heartfelt cookbooks that reflect her deep love for food, making her a true standout in the culinary world.

Cooking Classes

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Team Building Activities

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Reviews Guests Left For Chef Nedra

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Kierra
02 Oct 2025
Chef Nedra was funny, personable, patient, and kind. Our team of 12 had an incredible time learning from her, and the food was absolutely outstanding. She made us feel like part of a family and it was the perfect activity for team bonding!
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Nathan
12 Aug 2025
Hate to be a downer but unfortunately we did not have a great experience. She’s super super sweet, just unprofessional. She was 20+ minutes late and was not the most prepared. Only brought enough ingredients for one sushi roll for each person (given that it’s a class, I would assume at least 2 to actually learn?). She also brought acquaintances of her to the class who sat off to the side and watched. Like I said - super sweet individual, just didn’t have a great experience.
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Kimberly
22 Apr 2025
She was amazing! She did an excellent job at showing and telling us everything we needed to know to make this dish as success. She was patient and funny, and did a great job at mixing the group for networking purposes. If you’re thinking about booking this experience, just book it! You won’t regret, I use this as a date night for me and my son. We were there with two best friends… this class is for anybody that wants to learn something to do something new.

Outside Reviews for Chef Nedra

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Cara L.
02 Apr 2025
It doesn't get any better than this. The chicken Voodoo pasta was amazing. Also grab yourself the pootie spice for your cooking. It's improved my cooking and my friends want to know my secret. Serving size was more than plenty. YUM YUM YUM!