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vegetarian spring roll | Classpop Shot 2

thai mango sticky rice | Classpop Shot 4

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Cook Thailand's Best Cuisine

Couples Cooking Class Cook Thailand's Best Cuisine

Verified Chef

Chef Vinutha

5.0 (15 reviews)

Toronto

2 hours

2 to 6 (public class)

CAD $123.99 (all inclusive)

What You’ll Do

Explore bold flavors and beloved dishes from Thailand in this exciting cooking class. Chef Vinutha will guide you through authentic recipes and techniques to elevate your cooking skills.

Begin by preparing fresh spring rolls with rice vermicelli, Thai basil and refreshing vegetables. Then, craft a homemade peanut sauce to enjoy alongside your spring rolls. For your entrée, create a traditional red curry with Thai pumpkin, Asian greens and a variety of spices. Serve this over a bed of fragrant jasmine rice. End your meal by preparing mango sticky rice for a sweet dessert.

MENU

Fresh Spring Roll

With rice vermicelli, cabbage, carrots, cucumber, Thai basil and green onions

Peanut Sauce

With homemade red curry paste, coconut milk, fish sauce, palm sugar and tamarind

Thai Pumpkin and Asian Greens Red Curry

With shallots, Thai chilli, lemon grass, galangal, Thai basil, pepper, kaffir lime leaves, coconut milk, fish sauce and cilantro roots

Thai Jasmine Rice

With galangal, lemon grass, coconut milk and lime

Mango Sticky Rice

With sugar, coconut milk and sesame seeds

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Vinutha.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Cook Thailand's Best Cuisine makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Toronto

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Vinutha

5.0 (15 reviews)

Toronto

With roles as line chef, event sales specialist and service associate, Chef Vinutha has created an eclectic career in the culinary industry. She holds a special passion for pairing food and wine and loves creating Indian, Italian, Thai and Lebanese dishes for her friends and family to enjoy. When she isn't teaching, Chef Vinutha is busy creating her own catering company and broadcasting videos celebrating the cuisine of South India on her YouTube channel.

View all of Chef Vinutha’s Experiences >

CAD $123.99

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Thu, Nov 05

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Vinutha

Learn Classic Japanese Cuisine Review Photo from Cooking Class in Toronto

Learn Classic Japanese Cuisine Review Photo from Cooking Class in Toronto 2

We had an amazing time during our Classpop cooking experience for our 3rd wedding anniversary! It was our first time trying a class like this, and Chef Vinutha made it truly special. We learned to make delicious Japanese dishes, including sushi and a match mousse dessert with tofu & white chocolate!! Chef Vinutha was incredibly knowledgeable, sharing helpful tips about the ingredients and how we can customize the recipes at home in the future. Rolling sushi together was so much fun and a perfect hands-on activity for date night. Highly recommend this experience to anyone looking to try something new and memorable!

- Shakira

Extremely friendly and knowledgeable! A wealth of history about the foods we were cooking brought an extra layer to her teaching. Everything we accessible and helped me understand how to cook the meals and experiment. The plan was well thought out and the meal was DELICIOUS!! I will definitely be back!

- Riley

Chef Vinutha was organized, prepared, informative and lovely. We had a great time and learned more than a few handy tips. Food was delicious and will now will trying to make pasta at home!

- Susan

Venu was great! She is knowledgeable, warm and experienced. Would highly recommend.

- Alicia