Learn how to create delicious, sugar-free desserts in this interactive cooking class. Chef Angela will offer suggestions and provide decadent recipes for naturally sweet, no-sugar-added desserts.
Begin by preparing a refreshing and nutrient-dense açai bowl with fresh fruit, hemp seeds, nuts and coconut. Next, whip up a creamy chocolate mousse mixed with avocado. Enjoy a sugar-free banana ice cream topped with coconut sprinkles and monk fruit. End the class by preparing sensational vegan superfood brownies with crispy walnuts and coconut.
With bananas, hemp seeds, berries, pineapple, nuts and coconut
Mint "Nice" Cream
With bananas, matcha, cacao nibs, monk fruit and coconut sprinkles
Raw Vegan Superfood Brownies
With walnuts, dates, cacao powder, coconut, maca powder and ashwagandha