Pasta Making Class Italian Dishes Made Light

Discover how comforting and crave-worthy gluten-free Italian cooking can be in this interactive class with Chef Sher!
Chef Sher

Verified Chef

Chef Sher

5.0 (2 reviews)

Toronto

3 hours
2 to 9 (public class)
CAD $123.99 (all inclusive)
What You’ll Do

Kick things off with a crisp Caesar salad of Romaine lettuce and chopped kale, topped with roasted garbanzo beans and a creamy Caesar dressing. Then, simmer a velvety mushroom bisque with portobello and cremini mushrooms, oat milk, cashew cream and fresh herbs. You'll also learn to hand-roll potato gnocchi, served with sunflower pesto and sautéed spinach. To finish on a sweet note, churn a rich chocolate-hazelnut gelato with dark chocolate, toasted hazelnuts, coconut cream and maple syrup. Book your spot today and bring gluten-free Italian straight to your table!

MENU


Caesar Salad

With Romaine lettuce, chopped kale, roasted garbanzo beans and creamy Caesar dressing


Mushroom Bisque

With portobello and cremini mushrooms, oat milk, cashew cream and fresh herbs


Hand-Rolled Potato Gnocchi

With sunflower pesto and sautéed spinach


Chocolate-Hazelnut Gelato

With dark chocolate, toasted hazelnuts, coconut cream and maple syrup

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Sher.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Looking for a gift? Italian Dishes Made Light makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Toronto
Map
Exact location is provided after booking.
YOUR CHEF
Chef Sher

Verified Chef

Chef Sher

5.0 (2 reviews)

Toronto

Chef Sher creates vibrant plant-based menus that balance innovation with nutrition, showcasing the full potential of vegan cuisine. Inspired by emerging food trends, modern techniques and health research, she crafts flavorful, nutrient-rich dishes designed to excite curious foodies. Along the way, she shares practical tips to make plant-based cooking more accessible, helping home chefs save time, money and effort in the kitchen.
View all of Chef Sher’s Experiences >
CAD $123.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Sun, Oct 25
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For this experience
Lasagna Made Light Review Photo from Cooking Class in Toronto Lasagna Made Light Review Photo from Cooking Class in Toronto 2 Lasagna Made Light Review Photo from Cooking Class in Toronto 3
Chef Sher is very professional and friendly Her place is clean and nice Food we made together was very tasty Thanks Chef Sher
- Bill
Outside reviews for Chef Sher
Chef Sher is a super nice Chef with a special place to host her classes.
- Marcelo
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