Cooking Class: Elegant French-Japanese Cuisine

French and Japanese culinary traditions come together in this fusion cuisine cooking class. Chef Stephanie will demonstrate how to prepare a four-course meal of innovative French-Japanese fare beginning with an appetizer of grilled satay shrimp skewers. Next, you will stir-fry sweet and sour chicken with a tamarind glaze and serve alongside a light and refreshing cucumber salad infused with fragrant lemongrass. Finally, indulge in a delicate French custard-based dessert: Baked star anise pot de crème.


MENU


Shrimp Satay


Stir Fried Chicken 

With tamarind glaze


Cucumber Salad 

With lemongrass


Star Anise Pot de Crème

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Fusion, French, Japanese

Classpop! Guest Reviews for other experiences with Chef Stephanie

Default avatar

Danyelle

06 Apr 2024

Very fun and enlightening class. I've learned a lot and the food was delicious!!! Chef Stephanie is the best!

Default avatar

Janet

03 Mar 2024

By far hands down a wonderful game experience My aunt and I learned a lot and chef Stephanie made it very interactive I will definitely be back

Default avatar

Lillian

25 Feb 2024

Very fun and enlightening class!

$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

View Similar Classes

Give as a gift

Meet your chef

Chef Stephanie
Chef Stephanie Verified chef

Chef Stephanie received extensive culinary training in France before finding her niche as an instructor at the Art Institute, where she taught culinary arts for eight years. She focuses on kitchen fundamentals that emphasize technique as well as fostering confidence and creativity by exploring an array of ingredients and flavors that are both traditional and exotic. Chef Stephanie’s classes promise to be fun, exciting and memorable for her students. 

Other Cooking Class Experiences you may like

Buy Gift Cards Houston