Cooking Class: Authentic German Cuisine with a Modern Twist

Join Chef Juan in this cooking class featuring a three-course menu of authentic German recipes. You'll learn how to use expert culinary techniques to make German pasta and choux pastry from scratch. Start with a German white bean and pea salad kicked up with prosciutto and smoked cheese. Next on the list is a classic spaetzle with mushrooms, bratwurst and sauerkraut. Dessert is windbeutel, German cream puffs, sweetened with Bavarian cream and honey. 


MENU


German White Bean and Pea Salad 

With prosciutto and smoked cheese


Spaetzle With Mushrooms and Bratwurst 

With crispy onions and sauerkraut


German Windbeutel 

 Cream puffs with Bavarian cream and honey

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Fun, German

Classpop! Guest Reviews for other experiences with Chef Juan

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Stephanie

14 Nov 2023

Food was delicious. The chef took his time to explain the processes and why we were doing them.

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Dan

19 Sep 2023

Could not more highly recommend this class! Chef Juan and Chef David were amazing, educational, entertaining/funny, and we had a blast. We were a group of 19 people, but despite our size they made it engaging and hilarious. Learned a handful of new cooking tips to bring home -and btw, the cooking tips extend beyond just guacamole and salsa; we learned some solid chopping skills and knife handling tips which will serve for years to come. 10/10 would recommend.

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Leanne

04 Jun 2023

Highly recommend! The class was fun, food was delicious, and we learned a lot of great tips about cooking from Chef Juan. The brewery venue had convenient parking and a great drink selection!

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Juan
Chef Juan Verified chef

Chef Juan has a wide range of experience in the culinary world, including working as the Chef de Partie for a well-known American steakhouse, working as a catering director, and most recently, as a freelance chef. Chef Juan has a passion for preparing food from scratch, which he imbues into his classes with energy and insight. Always the teacher, Chef Juan's desire to create a learning environment means you can expect a comfortable, open dynamic in his classes.

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