Cooking Class: Cook Elevated Italian Classics

Discover the wonders of authentic Italian cuisine with Chef Jeffery in this interactive cooking class. You'll have the chance to immerse yourself in Italy's legendary culinary culture as you prepare a mouth-watering meal. 

Begin by learning expert techniques to create a beautiful antipasto platter, featuring a curated selection of meats and cheeses. Next up, try your hand at crafting panzerotti, a delicious calzone stuffed with melty cheese and a variety of scrumptious toppings. As a side dish, you'll create a refreshing salad coated in a zesty verde sauce, complemented by earthy beets, sweet watermelon and crunchy pistachios. Finally, finish off your meal by skillfully layering decadent tiramisu. 



With cured meats, olives, cheese, pickles and fruit


A calzone with homemade dough, fresh tomato sauce and toppings

Pickled Beet and Compressed Watermelon Salad

With pistachios, verde sauce and chèvre

Individual Tiramisu

With lady fingers, espresso, mascarpone and amaretto

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Pizza Making, Italian, Holiday, Fun

Outside Reviews for Chef Jeffrey

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Jennifer B.

05 Jan 2023

Chef Jeffrey is a great teacher and amazing chef; his enthusiasm and passion for cooking is contagious and his classes are enjoyable and educational. Highly recommended!

CAD $ 135 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Hamilton

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Meet your chef

Chef Jeffrey
Chef Jeffrey Verified chef

New chef

Chef Jeffrey is a successful sous chef and private chef with a deep love for the culinary arts, and boasts expert experience creating exquisite meals. He has been honing his craft for many years, earning his chef training at George Brown College, and working in and managing kitchens since 2005. A natural leader with a love for public speaking, Chef Jeffrey leads culinary seminars and competitions, and can't wait to inspire others with his innovative cuisine.

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